Coronavirus Food Assistance Program - Round 1 in Madison County, Florida, 1995-2023

Subsidy Recipients 121 to 140 of 185

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Madison County, Florida totaled $1,931,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
121Daniel MartinezBranford, FL 32008$2,131
122Angela B Mays D/b/a B & M RanchGreenville, FL 32331$2,106
123Carl V HacklePinetta, FL 32350$2,086
124Thomas A MorsePinetta, FL 32350$2,062
125Ed Sapp & Blake SappMadison, FL 32340$2,039
126Virleen G WilliamsMadison, FL 32340$2,031
127Robert M Barrs IIIGreenville, FL 32331$1,997
128Owen BoalesLee, FL 32059$1,963
129Willie GleeMadison, FL 32340$1,925
130Dozier E SappMadison, FL 32340$1,900
131Rickie StricklandMadison, FL 32340$1,896
132Laurie A OtisGreenville, FL 32331$1,879
133Revonda T FrithLee, FL 32059$1,873
134Glenn Paul BlountGreenville, FL 32331$1,849
135Lost Pine Ranch LLCMadison, FL 32341$1,797
136William W MoncriefGreenville, FL 32331$1,746
137Johnny NorrisMadison, FL 32340$1,641
138Christine LameierGreenville, FL 32331$1,637
139Brooke K RileyGreenville, FL 32331$1,602
140Larcedious Jones SrGreenville, FL 32331$1,586

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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