Livestock Forage Disaster Program in Suwannee County, Florida, 1995-2023

Subsidy Recipients 101 to 120 of 263

Recipients of Livestock Forage Disaster Program from farms in Suwannee County, Florida totaled $1,795,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Livestock Forage Disaster Program
1995-2023
101Brent WainwrightLive Oak, FL 32060$5,555
102Paul H BakerLive Oak, FL 32060$5,530
103Levis FutchMc Alpin, FL 32062$5,476
104Lance L Futch JrMc Alpin, FL 32062$5,476
105Keith DavisLive Oak, FL 32060$5,476
106Jenny S MorrisonLake City, FL 32056$5,439
107Franklin L WhiteMc Alpin, FL 32062$5,345
108Alexander BoliganLive Oak, FL 32060$5,324
109James K FourakerWellborn, FL 32094$5,294
110Mcarthur LintonMc Alpin, FL 32062$5,290
111Brantley Dairy Farm IncMc Alpin, FL 32062$5,160
112William C AdamsMc Alpin, FL 32062$5,120
113Gayle T MusgroveLive Oak, FL 32060$5,094
114David Randall RatliffLive Oak, FL 32060$5,060
115Klaas ReyneveldMc Alpin, FL 32062$4,990
116Leo J MobleyMc Alpin, FL 32062$4,975
117Randall BoxLive Oak, FL 32060$4,810
118Omar MartinezLive Oak, FL 32060$4,789
119Joan MizeLive Oak, FL 32060$4,775
120James William DukesCitra, FL 32113$4,670

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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