Market Loss Assistance Program in Suwannee County, Florida, 1995-2023

Subsidy Recipients 21 to 40 of 257

Recipients of Market Loss Assistance Program from farms in Suwannee County, Florida totaled $1,404,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
21James K Mills JrLive Oak, FL 32060$19,639
22D'udder DairyMc Alpin, FL 32062$19,134
23Donald Lee Townsend JrLive Oak, FL 32060$18,754
24Clifford D TownsendLive Oak, FL 32060$18,754
25Billy JacksonLive Oak, FL 32060$17,822
26Verneil JohnsonLive Oak, FL 32060$17,163
27Frances TownsendLive Oak, FL 32060$16,802
28Reed MooreLive Oak, FL 32060$14,174
29Ryan MooreLive Oak, FL 32060$14,174
30Irwin Montag CorporationO Brien, FL 32071$13,491
31White Owl DairyLive Oak, FL 32060$12,847
32Jack L PutnalLive Oak, FL 32060$11,521
33Henry Ernst MangelsCoral Gables, FL 33134$10,708
34O B TaylorLive Oak, FL 32060$9,844
35Henry WatsonBranford, FL 32008$9,609
36Lavaughn BoatrightLive Oak, FL 32060$9,483
37Harold Land IILive Oak, FL 32060$9,473
38Donald KnightonO Brien, FL 32071$9,282
39Dewane KnightonO Brien, FL 32071$9,060
40Estate Of Robert L JohnsLive Oak, FL 32064$8,497

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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