Price Loss Coverage Program (PLC) in Washington County, Florida, 1995-2023

Subsidy Recipients 21 to 40 of 101

Recipients of Price Loss Coverage Program (PLC) from farms in Washington County, Florida totaled $5,400,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Price Loss Coverage Program (PLC)
1995-2023
21Chris PleasChipley, FL 32428$70,386
22John J Fussell JrChipley, FL 32428$68,689
23Wesley MalloyChipley, FL 32428$62,384
24Lloyd TharpeCottondale, FL 32431$61,386
25Cody M HartzogChipley, FL 32428$54,164
26Angia MorrisVernon, FL 32462$45,460
27Javy WallerGraceville, FL 32440$40,549
28Milton W PeelChipley, FL 32428$39,240
29Forrest C Dilmore JrCottondale, FL 32431$38,992
30Friend Bank **Slocomb, AL 36375$38,159
31Terry A JohnsonGraceville, FL 32440$36,384
32Leslie PrescottChipley, FL 32428$31,962
33Jason T MorrisChipley, FL 32428$31,570
34Richard P GranberryChipley, FL 32428$30,325
35Malcolm S GaineyCottondale, FL 32431$28,244
36Mary L MorrisChipley, FL 32428$27,571
37Douglas H OwenChipley, FL 32428$27,495
38Wells Fargo Bank **Jamestown, ND 58402$27,475
39Oral D JoinerChipley, FL 32428$27,394
40W David PhillipsGraceville, FL 32440$25,991

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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