Emergency Conservation Program in Bartow County, Georgia, 1995-2023

Subsidy Recipients 61 to 80 of 107

Recipients of Emergency Conservation Program from farms in Bartow County, Georgia totaled $1,514,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Emergency Conservation Program
1995-2023
61Elaine CriderAdairsville, GA 30103$6,280
62Donald CornettCartersville, GA 30120$6,229
63John T PerryWhite, GA 30184$6,107
64Beth Green EllenburgEmerson, GA 30137$5,994
65Richard A PascoeAdairsville, GA 30103$5,854
66Sherry J HatchCartersville, GA 30121$5,741
67Samuel G SimmonsCartersville, GA 30120$5,423
68Larry SatterfieldCartersville, GA 30120$5,250
69George CagleTaylorsville, GA 30178$4,923
70James Ronald SmithRydal, GA 30171$4,569
71Ernest J Cantrell IIIAdairsville, GA 30103$4,480
72Fred TurnerCartersville, GA 30120$4,365
73Malcolm BossCassville, GA 30123$4,154
74Harry J PuglieseKingston, GA 30145$4,112
75Michael ChatmanAdairsville, GA 30103$4,001
76R C FarrRydal, GA 30171$3,821
77Darrell E ParkerAdairsville, GA 30103$3,807
78Salacoa Valley FarmsFairmount, GA 30139$3,721
79Malbone FarmsCartersville, GA 30120$3,627
80Mitchell ScogginsRydal, GA 30171$3,571

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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