Price Loss Coverage Program (PLC) in Clay County, Georgia, 1995-2023

Subsidy Recipients 41 to 60 of 173

Recipients of Price Loss Coverage Program (PLC) from farms in Clay County, Georgia totaled $15,935,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Price Loss Coverage Program (PLC)
1995-2023
41Steve F TatumBluffton, GA 39824$65,835
42Steve ShiversFort Gaines, GA 39851$64,446
43Jan Gavin LindseyFort Gaines, GA 39851$61,471
44C & D FarmsBluffton, GA 39824$61,195
45William Jack DurhamFort Gaines, GA 39851$59,380
46Lester Mcnair JrEdison, GA 39846$57,095
47Gerald IslerColeman, GA 39836$57,062
48Charles Phillip HayesAbbeville, AL 36310$54,069
49Edward GilesAbbeville, AL 36310$53,432
50Robert OdomShellman, GA 39886$52,917
51Robert E Phillips JrShorterville, AL 36373$52,319
52Que Sera FarmsBlakely, GA 39823$51,973
53Kent KillebrewAbbeville, AL 36310$51,385
54Cooper Planting CompanyClayton, AL 36016$51,018
55Deborah L JonesEdison, GA 39846$44,359
56James Lester Griffin SrFort Gaines, GA 39851$42,427
57Dozier Farms IncEdison, GA 39846$41,082
58, $38,978
597c Properties LLCLakeland, FL 33805$37,384
604 G Producers LLCFort Gaines, GA 39851$35,560

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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