Coronavirus Food Assistance Program - Round 2 in Coffee County, Georgia, 1995-2023

Subsidy Recipients 101 to 120 of 328

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Coffee County, Georgia totaled $8,109,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
101Casey John LottWest Green, GA 31567$17,616
102Carol Lyn SmithAmbrose, GA 31512$17,361
103James Edsel CarverBroxton, GA 31519$17,223
104Timothy Roscoe MeeksDouglas, GA 31533$16,954
105Rodney MobleyWest Green, GA 31567$16,703
106Thomas Eugene MeeksWest Green, GA 31567$16,620
107Don NolanWillacoochee, GA 31650$15,903
108Steven Gage WilkersonAmbrose, GA 31512$15,610
109Gree HarperBroxton, GA 31519$15,488
110David Varnedore JrDouglas, GA 31535$15,400
111Blue Hole Berries LLCNicholls, GA 31554$14,848
112Patrick SpiveyAxson, GA 31624$14,843
113Foye McgrayNicholls, GA 31554$13,805
114Roy SumnerBroxton, GA 31519$13,750
115Dockery Farms IncBroxton, GA 31519$12,930
116Timothy Michael DeesAmbrose, GA 31512$12,882
117Teresa C GranthamDouglas, GA 31535$12,581
118Terry Ricky WatersNicholls, GA 31554$12,573
119Michael E NugentWillacoochee, GA 31650$12,097
120John E DayAmbrose, GA 31512$11,974

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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