Market Facilitation Program (MFP) in Coffee County, Georgia, 1995-2021

Subsidy Recipients 61 to 80 of 185

Recipients of Market Facilitation Program (MFP) from farms in Coffee County, Georgia totaled $13,488,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Market Facilitation Program (MFP)
1995-2021
61Tony GilliardNicholls, GA 31554$76,159
62Patty SpiveyAxson, GA 31624$75,460
63Logan Ashley GillisAxson, GA 31624$75,082
64Freddy M & David A LottDouglas, GA 31533$74,328
65Donnie C SmithAmbrose, GA 31512$74,130
66Ronnie WalkerNicholls, GA 31554$73,875
67Donna G PaulkNicholls, GA 31554$69,468
68Donnie Jason SmithWray, GA 31798$65,691
69Ag South Farm Credit Aca **Douglas, GA 31534$64,893
70Mark VickersAmbrose, GA 31512$64,762
71Cliffy Adam SmithBroxton, GA 31519$62,576
72Patrick SpiveyAxson, GA 31624$60,248
73Rodney MobleyWest Green, GA 31567$59,976
74Ronnie MerrittAmbrose, GA 31512$59,461
75James Edsel CarverBroxton, GA 31519$59,167
76Casey John LottWest Green, GA 31567$57,843
77John E DayAmbrose, GA 31512$54,448
78Timothy Michael DeesAmbrose, GA 31512$50,355
79Benajah Batten IIIAmbrose, GA 31512$49,405
80Chase GranthamDouglas, GA 31535$49,375

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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