Coronavirus Food Assistance Program - Round 2 in Crisp County, Georgia, 1995-2023

Subsidy Recipients 21 to 40 of 94

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Crisp County, Georgia totaled $4,036,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
21Garry E McglameryCobb, GA 31735$64,565
22Kyle Reynolds PlessCordele, GA 31015$64,224
23Agriment Sludge Solutions LLCBeulaville, NC 28518$63,242
24Marvin R Smith IvCordele, GA 31015$61,871
25Harriet P SheffieldCordele, GA 31015$61,023
26Jane W ClaryCordele, GA 31015$57,650
27Gary R BrockArabi, GA 31712$54,743
28Kenneth L Sheffield JrCordele, GA 31015$53,063
29Dr Ellis W Evans Deep Cut FarmCordele, GA 31015$51,483
30James P SmithCordele, GA 31015$51,327
31Arthur L ClaryCordele, GA 31015$50,131
32Crisp Farms IncCordele, GA 31015$43,278
33Wesley Michael MathisCordele, GA 31015$42,599
34Patricia W LukeArabi, GA 31712$41,418
35Anthony Keith MooreCordele, GA 31015$41,149
36Brandon Jason HaueslerArabi, GA 31712$40,678
37Billy Joe ClaryCordele, GA 31015$36,784
38Charles Eddie Luke JrArabi, GA 31712$36,015
39Mar-view Farms LLCArabi, GA 31712$35,680
40Wade Stephen ClaryCordele, GA 31015$33,349

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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