Coronavirus Food Assistance Program - Round 1 in Gilmer County, Georgia, 2021

Subsidy Recipients 21 to 40 of 66

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Gilmer County, Georgia totaled $85,072 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
21Thomas L PrinceEllijay, GA 30536$1,324
22Greg K Wright IncTalking Rock, GA 30175$1,214
23Thomas C BurnetteTalking Rock, GA 30175$1,192
24Mr John C PettitEllijay, GA 30536$1,190
25Earl O ToweryEllijay, GA 30540$1,135
26Charles A EdmondsonEllijay, GA 30536$1,131
27Hillcrest Orchards LLCEllijay, GA 30536$1,003
28Brannon Charles HoltEast Ellijay, GA 30539$1,002
29Emmett FaristEllijay, GA 30540$851
30Matthew H ChastainTalking Rock, GA 30175$838
31Eddy MullinaxEllijay, GA 30536$834
32John Taner ReeceEllijay, GA 30536$760
33Sheila Diane PriestTalking Rock, GA 30175$694
34Tony Norman SmithEllijay, GA 30540$685
35Euel V ReeceEllijay, GA 30536$679
36Lloyd W McarthurEllijay, GA 30536$655
37Newell MayEllijay, GA 30540$642
38Deanna J PurtherEllijay, GA 30540$630
39Rayburn Kenneth SmithEllijay, GA 30536$612
40Billy R BramlettEllijay, GA 30536$605

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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