Coronavirus Food Assistance Program - Round 2 in Greene County, Georgia, 1995-2023

Subsidy Recipients 41 to 60 of 74

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Greene County, Georgia totaled $482,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
41Janice H. EleyWhite Plains, GA 30678$1,961
42Charles Jeffrey CronanGreensboro, GA 30642$1,925
43Robert Marcus JonesColbert, GA 30628$1,870
44John H EleyWhite Plains, GA 30678$1,815
45James E WalkerGreensboro, GA 30642$1,815
46Dianne YearwoodMadison, GA 30650$1,760
47Leonard Wright SrGreensboro, GA 30642$1,581
48Jonathan P Dyar IvMadison, GA 30650$1,485
49Linda Joann HuffBogart, GA 30622$1,455
50Ellis AmersonUnion Point, GA 30669$1,375
51Ronald B Ogletree JrGreensboro, GA 30642$1,335
52Martin DowdyGreensboro, GA 30642$1,328
53Tina Louise MoonUnion Point, GA 30669$1,320
54Gene LindseyUnion Point, GA 30669$1,155
55Keith M EllenbergGreensboro, GA 30642$1,155
56Tony Marvin Bell SrGreensboro, GA 30642$1,100
57Myrlene D EleyWhite Plains, GA 30678$1,100
58Kenneth B ThompsonAthens, GA 30606$1,064
59Willie E AdamsGreensboro, GA 30642$1,012
60Dennis Micah HardigreeWhite Plains, GA 30678$990

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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