Price Loss Coverage Program (PLC) in Houston County, Georgia, 2019

Subsidy Recipients 21 to 40 of 46

Recipients of Price Loss Coverage Program (PLC) from farms in Houston County, Georgia totaled $570,000 in in 2019.

Rank Recipient
(* ownership information available)
Location Price Loss Coverage Program (PLC)
2019
21Harold E Dunaway JrHawkinsville, GA 31036$2,875
22Wilcox County State Bank **Rochelle, GA 31079$2,776
23David P Muse JrPerry, GA 31069$2,761
24Bryan L IrwinMansfield, GA 30055$2,306
25Gregory DavisPerry, GA 31069$1,845
26Leon Curtis Gentry JrBonaire, GA 31005$1,510
27Roger EnglishHawkinsville, GA 31036$1,305
28Diane CrispKathleen, GA 31047$1,133
29Billy Joe Scott JrHawkinsville, GA 31036$1,097
30William C BrewerAmericus, GA 31709$1,041
31Scotty J MckenzieMontezuma, GA 31063$837
32Billy Joe Scott SrHawkinsville, GA 31036$796
33Cynthia F BatchelorPerry, GA 31069$763
34Ocmulgee Dairy IncBonaire, GA 31005$720
35Earl R Rawls JrHawkinsville, GA 31036$468
36James Roy Ethridge JrKathleen, GA 31047$462
37Malcolm Todd WaltonFort Valley, GA 31030$422
38Ollis Glynn HartleyPerry, GA 31069$390
39Zachary S PooleFort Valley, GA 31030$390
40Edward L DrouhardBedford, MA 01730$283

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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