Coronavirus Food Assistance Program - Round 2 in Laurens County, Georgia, 1995-2023

Subsidy Recipients 81 to 100 of 231

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Laurens County, Georgia totaled $2,079,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
81Jack H LordDudley, GA 31022$3,575
82Larry H DeanDublin, GA 31021$3,465
83Britt S ParkerMontrose, GA 31065$3,465
84Deborah AllenDudley, GA 31022$3,416
85Stacy A SmithDublin, GA 31021$3,355
86John Frank Ashley JrDudley, GA 31022$3,304
87Jimmy HollandDexter, GA 31019$3,227
88Terry D RogersDudley, GA 31022$2,970
89Danny E GrahamDublin, GA 31027$2,970
90James E ThompsonCadwell, GA 31009$2,970
91Timothy Wade WebbAdrian, GA 31002$2,948
92Mark Wayne StricklandDublin, GA 31021$2,750
93Tommy W ButlerDexter, GA 31019$2,700
94Donald Z EllingtonMontrose, GA 31065$2,658
95Jimmy Darrell EdgeEast Dublin, GA 31027$2,640
96Billye W BushDublin, GA 31021$2,467
97Eugene RozierDanville, GA 31017$2,404
98Eric M CarswellMontrose, GA 31065$2,404
99Robert Jerry ShieldsDublin, GA 31021$2,394
100Scottie H HughesDublin, GA 31021$2,277

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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