Production Flexibility Program in Pike County, Georgia, 1995-2023

Subsidy Recipients 41 to 60 of 108

Recipients of Production Flexibility Program from farms in Pike County, Georgia totaled $855,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Production Flexibility Program
1995-2023
41Carl R KingWilliamson, GA 30292$2,741
42Howard E PopeMeansville, GA 30256$2,689
43Sidney EsaryGriffin, GA 30224$2,609
44R H Strickland Jr EstateUnknown, GA 11111$2,336
45The Trust Of J Marvin CannafaxZebulon, GA 30295$2,282
46Wilbur C Elliott EstateZebulon, GA 30295$2,273
47Jack D LifseyWarner Robins, GA 31088$2,219
48Roy LifseyDouglas, GA 31534$2,219
49Bettye S RumbleConcord, GA 30206$2,182
50Michael A BufordConcord, GA 30206$2,043
51Alva Roy MathewsWilliamson, GA 30292$2,034
52Betty Fay CaldwellWoodbury, GA 30293$1,994
53J Marvin Cannafax EstateUnknown, GA 11111$1,947
54Glenn AbbottMeansville, GA 30256$1,881
55Johnny G BowenWilliamson, GA 30292$1,772
56George C NorrisZebulon, GA 30295$1,754
57Eddie Wendell BeckerZebulon, GA 30295$1,694
58Nadine McgeeConcord, GA 30206$1,691
59Marvin Edward JohnsonMilner, GA 30257$1,460
60Gail T WashingtonJackson, GA 30233$1,233

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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