Coronavirus Food Assistance Program - Round 1 in Stephens County, Georgia, 1995-2023

Subsidy Recipients 21 to 40 of 46

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Stephens County, Georgia totaled $394,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
21Vernon L CashToccoa, GA 30577$4,730
22Ronald BohannonMartin, GA 30557$4,450
23Donald MitchellToccoa, GA 30577$4,293
24Derek AddisonJefferson, GA 30549$3,762
25James Robert ThomasonEastanollee, GA 30538$3,519
26Len StovallMartin, GA 30557$3,208
27Joe MartinToccoa, GA 30577$3,005
28George DeanMartin, GA 30557$2,989
29Johnny HowardToccoa, GA 30577$2,909
30Henry A MooreToccoa, GA 30577$2,888
31Leonard James SteeleLawrenceville, GA 30046$2,779
32Rebecca WhitfieldCarnesville, GA 30521$2,626
33Richard PulliamEastanollee, GA 30538$2,102
34David BaileyToccoa, GA 30577$2,033
35Robert A SmithMartin, GA 30557$1,897
36Perry Dale MeeksToccoa, GA 30577$1,811
37Derek AddisonToccoa, GA 30577$1,783
38Gerald Ernest LockmillerToccoa, GA 30577$1,721
39Thomas AderholdtEastanollee, GA 30538$1,617
40Mickey CashToccoa, GA 30577$1,605

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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