Market Facilitation Program (MFP) in Tattnall County, Georgia, 1995-2023

Subsidy Recipients 61 to 80 of 142

Recipients of Market Facilitation Program (MFP) from farms in Tattnall County, Georgia totaled $3,387,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Facilitation Program (MFP)
1995-2023
61Morris WhitenGlennville, GA 30427$9,518
62Steve DreggorsGlennville, GA 30427$9,376
63Clay Anderson Farms IncReidsville, GA 30453$8,906
64Ronnie D HollandCollins, GA 30421$8,700
65Damon KennedyLudowici, GA 31316$8,495
66Jessie L RhodesGlennville, GA 30427$8,124
67Donald E SikesCobbtown, GA 30420$7,823
68Trent Joseph HartGlennville, GA 30427$7,334
69Kerry BirdMetter, GA 30439$6,934
70Richard Deloach JrGlennville, GA 30427$6,931
71Mark E DasherGlennville, GA 30427$6,119
72Burt Owen HendrixClaxton, GA 30417$6,048
73Bret CaudellCollins, GA 30421$5,992
74Jerome G ParkerReidsville, GA 30453$5,947
75Mark D ShumanCollins, GA 30421$5,901
76Lyndal T TatumReidsville, GA 30453$5,567
77Terry H CallawayClaxton, GA 30417$5,525
78J And J Farm Boys LLCGlennville, GA 30427$5,400
79Lindell G CallawayCollins, GA 30421$5,305
80Randy T PurvisGlennville, GA 30427$5,174

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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