Market Loss Assistance Program in Fremont County, Idaho, 1995-2023

Subsidy Recipients 121 to 140 of 560

Recipients of Market Loss Assistance Program from farms in Fremont County, Idaho totaled $5,832,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
121Blaser's Sandy Sage Farms IncRexburg, ID 83440$10,784
122Darwin BischoffSaint Anthony, ID 83445$10,777
123Slade SingletonSaint Anthony, ID 83445$10,449
124Robert GriffelAshton, ID 83420$10,184
125Frank PotterSaint Anthony, ID 83445$10,020
126Eddie LenzAshton, ID 83420$10,015
127R3m IncAshton, ID 83420$9,860
128Lynn BowmanAshton, ID 83420$9,746
129Ralph D MillerChester, ID 83421$9,735
130Max AngellSaint Anthony, ID 83445$9,734
131Cody HillTetonia, ID 83452$9,728
132Don HarshbargerSaint Anthony, ID 83445$9,713
133Richard BakerAshton, ID 83420$9,512
134Delynn LeavittTeton, ID 83451$9,507
135Bruce ShirleyRexburg, ID 83440$9,102
136Freda Morrison EstateIdaho Falls, ID 83404$9,081
137Boyd K HollistSaint Anthony, ID 83445$9,066
138Leroy BeddesSugar City, ID 83448$8,991
139Hill Farming IncSaint Anthony, ID 83445$8,971
140Francis W BrattIdaho Falls, ID 83404$8,765

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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