Coronavirus Food Assistance Program - Round 1 in Payette County, Idaho, 2021

Subsidy Recipients 21 to 40 of 66

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Payette County, Idaho totaled $718,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
21Temi L CollinsworthJordan Valley, OR 97910$3,388
22James NaherFruitland, ID 83619$3,386
23Thomas G RolandPayette, ID 83661$3,287
24Suzanne HultgrenNew Plymouth, ID 83655$2,857
25Maureen McalvainParma, ID 83660$2,791
26Blake E TubbsParma, ID 83660$2,390
27Dustin Ray RiggsNew Plymouth, ID 83655$2,363
28Kendal Christian ThomasNew Plymouth, ID 83655$2,324
29Colby M ThomasEmmett, ID 83617$2,320
30Kenneth Moodey GrossNew Plymouth, ID 83655$2,241
31Michael V JordanNew Plymouth, ID 83655$2,140
32D J Surmeier & Sons IncFruitland, ID 83619$2,082
33Tom CollinsFruitland, ID 83619$1,980
34Guthrie D NewellEmmett, ID 83617$1,961
35Clayton H FoustNew Plymouth, ID 83655$1,905
36Mitchel C PittmanNew Plymouth, ID 83655$1,838
37Logan M IpsenNew Plymouth, ID 83655$1,825
38William M ZieglerNew Plymouth, ID 83655$1,655
39Linda M ZieglerNew Plymouth, ID 83655$1,655
40Michael F ShoemakerNew Plymouth, ID 83655$1,481

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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