Market Facilitation Program (MFP) in Stark County, Illinois, 1995-2023

Subsidy Recipients 61 to 80 of 557

Recipients of Market Facilitation Program (MFP) from farms in Stark County, Illinois totaled $22,085,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Facilitation Program (MFP)
1995-2023
61Kjlk Properties LLCWyoming, IL 61491$110,652
62Dwain WebsterToulon, IL 61483$110,377
63Ely & Son IncToulon, IL 61483$109,312
64Luke ShaferWyoming, IL 61491$108,530
65Matthew J PlumerToulon, IL 61483$107,143
66Rodney L StahlBrimfield, IL 61517$107,011
67Gregg Elwin RumboldEdwards, IL 61528$104,170
68Rick HeatonToulon, IL 61483$103,494
69Scott EberleEdelstein, IL 61526$102,398
70Fawn Midwest IncPrinceville, IL 61559$101,735
71Kenneth M Snyder EstateNeponset, IL 61345$101,612
72Ronald TuthillWyoming, IL 61491$101,117
73Jared M EhnleBuda, IL 61314$100,160
74Donn Leroy EhnleBradford, IL 61421$96,140
75Jeffrey R RumboldWyoming, IL 61491$93,558
76Keith A EhnlePrinceville, IL 61559$92,422
77Janel L EhnlePrinceville, IL 61559$92,422
78Angela K CurrierKewanee, IL 61443$92,298
79Preston CurrierKewanee, IL 61443$92,298
80Weston C StahlBradford, IL 61421$91,776

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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