Coronavirus Food Assistance Program - Round 1 in Stark County, Illinois, 1995-2023

Subsidy Recipients 81 to 100 of 374

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Stark County, Illinois totaled $3,993,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
81Randy Lee DorseyToulon, IL 61483$13,935
82Steward Agri Services IncWyoming, IL 61491$13,766
83Carol And Franklin Tisdell TrustToulon, IL 61483$13,697
84Logan CurrierGalva, IL 61434$13,644
85Weston C StahlBradford, IL 61421$13,612
86Steve WinslowToulon, IL 61483$13,188
87Diane J WinslowToulon, IL 61483$13,188
88Curtis WagenbachToulon, IL 61483$13,168
89Daryl L WagenbachToulon, IL 61483$13,168
90Dennis WagenbachToulon, IL 61483$13,168
91Jon Michael CastagnaToulon, IL 61483$13,138
92R L J Farming CoLa Fayette, IL 61449$12,964
93Joseph E ColganBradford, IL 61421$12,931
94Stephanie L StreitmatterPrinceville, IL 61559$12,599
95Mike MainAltona, IL 61414$12,428
96Ralph MoodieBradford, IL 61421$12,357
97Douglas StahlLa Fayette, IL 61449$12,308
98Philip St JohnWyoming, IL 61491$11,936
99Alfred HausmannWyoming, IL 61491$11,913
100Peter GillPrinceville, IL 61559$11,908

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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