Coronavirus Food Assistance Program - Round 1 in Stark County, Illinois, 1995-2023

Subsidy Recipients 121 to 140 of 374

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Stark County, Illinois totaled $3,993,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
121Brian E ShultsKewanee, IL 61443$9,505
122Clarence O HodgesToulon, IL 61483$9,393
123Philip L SchafferWyoming, IL 61491$9,270
124David SnyderNeponset, IL 61345$8,900
125Dwm Farms LLCPrinceville, IL 61559$8,831
126Nancy TracyWyoming, IL 61491$8,819
127John L NowlanToulon, IL 61483$8,704
128Jskm IncDunlap, IL 61525$8,684
129Snyder Family Farms LLCLa Fayette, IL 61449$8,661
130Gary ForlinesToulon, IL 61483$8,612
131John P GillCharleston, SC 29412$8,517
132Rsm Farms LLCPrinceville, IL 61559$8,264
133Jay KnoblochEdelstein, IL 61526$8,141
134Edward WebsterLa Fayette, IL 61449$8,033
135Mark HorsleyToulon, IL 61483$7,918
136Aaron D DownWyoming, IL 61491$7,730
137Adam D OliverKewanee, IL 61443$7,706
138Sandra C MilbyToulon, IL 61483$7,688
139John D OliverKewanee, IL 61443$7,610
140Msm Ag LLCPrinceville, IL 61559$7,479

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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