Production Flexibility Program in Adams County, Indiana, 1995-2023

Subsidy Recipients 721 to 740 of 1,191

Recipients of Production Flexibility Program from farms in Adams County, Indiana totaled $16,395,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Production Flexibility Program
1995-2023
721Margaret R LengerichDecatur, IN 46733$2,185
722Glenn D MosserGeneva, IN 46740$2,183
723Dean R SingletonDecatur, IN 46733$2,179
724Daniel M WengerBerne, IN 46711$2,175
725Gerbco IncBluffton, IN 46714$2,163
726Donald N MinnichGeneva, IN 46740$2,160
727Estate Of W HeimannDecatur, IN 46733$2,155
728Elaine A FelgerFort Wayne, IN 46818$2,143
729Glenn Max ScholerBerne, IN 46711$2,129
730Estate Of V NeuenschwanderBluffton, IN 46714$2,115
731Sam J M SchwartzMadison, IN 47250$2,109
732Ferris D KohneDecatur, IN 46733$2,109
733Thomas L AumannCincinnati, OH 45227$2,088
734Estate Of O HellerFort Wayne, IN 46807$2,086
735Scott David FisherDecatur, IN 46733$2,075
736Wilbur KirchofferBerne, IN 46711$2,073
737Halden SchuelerConvoy, OH 45832$2,072
738Gail M TaylorDecatur, IN 46733$2,063
739Colleen Keller EstateBerne, IN 46711$2,063
740Nola Faye MeyerDecatur, IN 46733$2,056

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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