Market Loss Assistance Program in Crawford County, Indiana, 1995-2023

Subsidy Recipients 21 to 40 of 270

Recipients of Market Loss Assistance Program from farms in Crawford County, Indiana totaled $654,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
21Ronald D McintoshEnglish, IN 47118$6,962
22Mary L RudolphEnglish, IN 47118$6,355
23Hilltop DairyEnglish, IN 47118$6,328
24Walton R GuthrieMilltown, IN 47145$5,700
25Billy RothrockMilltown, IN 47145$5,639
26Clarence J KaiserEckerty, IN 47116$5,553
27Paul HagmanLeopold, IN 47551$5,515
28Frankie N GillilandEnglish, IN 47118$5,457
29Harry L WilliamsonEnglish, IN 47118$5,390
30Roy Howard PaveyEnglish, IN 47118$4,852
31Myrna M Kinney Rev TrustHarvard, IL 60033$4,568
32Donna V SchultzEnglish, IN 47118$4,555
33Faulkenberg Farms IncCave City, KY 42127$4,523
34Richard E ShewmakerCorydon, IN 47112$4,454
35John E HarlamertLeavenworth, IN 47137$4,447
36David A SchraderLeavenworth, IN 47137$4,227
37Frank U Zoeller JrFloyds Knobs, IN 47119$4,107
38E Byron Morgan JrLouisville, KY 40207$4,045
39Kent MccutchenLeavenworth, IN 47137$3,984
40Flo SchulzSulphur, IN 47174$3,934

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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