Coronavirus Food Assistance Program - Round 2 in Crawford County, Indiana, 1995-2023

Subsidy Recipients 41 to 60 of 91

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Crawford County, Indiana totaled $304,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
41Joseph F SchwartzEckerty, IN 47116$1,616
42Jeffery M MitchellEckerty, IN 47116$1,595
43Bryan S DaughertyLouisville, KY 40243$1,540
44Brian K BauerMilltown, IN 47145$1,485
45Ronald D McintoshEnglish, IN 47118$1,430
46Randall L BeckmanLanesville, IN 47136$1,430
47Rodney Lee BeasleyEnglish, IN 47118$1,430
48Ronnie SchaftleinMilltown, IN 47145$1,375
49Paul HagmanLeopold, IN 47551$1,320
50Jana Sue JonesMarengo, IN 47140$1,307
51Abram SmithTaswell, IN 47175$1,210
52Jonathan HouseMilltown, IN 47145$1,210
53Alan R GrantMarengo, IN 47140$1,155
54Glenn JonesMarengo, IN 47140$1,139
55Troy S IngleMilltown, IN 47145$1,107
56Michael R CoxEnglish, IN 47118$1,045
57David M JenkinsLeavenworth, IN 47137$990
58Floyd S Cunningham JrEnglish, IN 47118$935
59Nancy KeelingEnglish, IN 47118$880
60Larry E Miller SrMarengo, IN 47140$880

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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