Coronavirus Food Assistance Program - Round 1 in Delaware County, Indiana, 1995-2023

Subsidy Recipients 61 to 80 of 199

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Delaware County, Indiana totaled $1,836,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
61Chad A JacksonSummitville, IN 46070$7,993
62Deryl G MartinGaston, IN 47342$7,907
63Rodney Scott FreestoneMuncie, IN 47303$7,882
64Rex GourleySelma, IN 47383$7,746
65Justin Robert EvansSummitville, IN 46070$7,510
66Jeffrey L SmootEaton, IN 47338$7,282
67Luann SmootEaton, IN 47338$7,282
68Luetta MooreMiddletown, IN 47356$7,213
69Bf Farms LLCMuncie, IN 47303$7,174
70Mauck Farms IncGaston, IN 47342$6,923
71Gary HamiltonSelma, IN 47383$6,911
72John P RaheMuncie, IN 47303$6,842
73Russell Heritage Farms LLCEaton, IN 47338$6,618
74Joseph ShroyerMuncie, IN 47303$6,501
75Daniel R BerryEaton, IN 47338$6,487
76Jason Daniel BerryKokomo, IN 46901$6,487
77Gary A GoodspeedHartford City, IN 47348$6,413
78Thomas E RichardsFairmount, IN 46928$6,329
79Jeffrey E HotmireMuncie, IN 47303$6,275
80Tim HolsingerGaston, IN 47342$5,979

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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