Coronavirus Food Assistance Program - Round 1 in Howard County, Indiana, 1995-2023

Subsidy Recipients 41 to 60 of 175

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Howard County, Indiana totaled $2,463,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
41Shannon Karl McclainGreentown, IN 46936$17,130
42Ryan RiggsGreentown, IN 46936$17,030
43David KingKokomo, IN 46901$16,397
44Dayton Merrell FarmsKokomo, IN 46901$16,149
45Rex Stites Farm IncKokomo, IN 46901$15,581
46Wm R GreesonKokomo, IN 46901$15,224
47Schultz Farm IncKokomo, IN 46901$15,018
48David L CarterRussiaville, IN 46979$13,391
49S & G Farms LLCKokomo, IN 46901$12,545
50J & R Farms IncKokomo, IN 46901$12,268
51Michael L SpanglerGreentown, IN 46936$11,883
52Pami S SpanglerGreentown, IN 46936$11,883
53Byrum's Makin' Bacon Farms IncKokomo, IN 46901$10,984
54Journey Farms IncKokomo, IN 46901$10,857
55Henderson Grain Farm IncKokomo, IN 46901$10,543
56Gary SchultzKokomo, IN 46901$10,511
57Kevin Matthew BreischKokomo, IN 46901$10,303
58Greg KingseedGreentown, IN 46936$10,244
59Exmeyer Farms IncKokomo, IN 46901$10,204
60David L HartmanKokomo, IN 46901$10,155

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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