Coronavirus Food Assistance Program - Round 2 in Jay County, Indiana, 2021

Subsidy Recipients 61 to 80 of 534

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Jay County, Indiana totaled $3,340,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
2021
61Ryan HomanPortland, IN 47371$14,056
62Jay A LouckRedkey, IN 47373$14,055
63Richard NixonPortland, IN 47371$13,723
64Kent K HomanPortland, IN 47371$13,599
65Jason E DavidsonBryant, IN 47326$13,598
66Marvin Muhlenkamp Farms IncBryant, IN 47326$13,534
67Kenneth J HemmelgarnPortland, IN 47371$13,510
68Kimberly A HomanPortland, IN 47371$13,343
69Kerry M MuhlenkampBryant, IN 47326$13,286
70Westgerdes Farms IncPortland, IN 47371$13,111
71E & L Pork IncRedkey, IN 47373$13,105
72Z Farms LLCRedkey, IN 47373$13,086
73Jc Muhlenkamp Family Farms IncBryant, IN 47326$12,819
74Schoenlein Brothers IncPortland, IN 47371$12,762
75Bruce MurrayPennville, IN 47369$12,651
76Don Godfrey Farms IncBryant, IN 47326$12,193
77Chad Michael MuhlenkampPortland, IN 47371$12,121
78Martin Farms Of Jay Co IncBryant, IN 47326$12,048
79Kenneth SchwietermanRidgeville, IN 47380$11,985
80Joseph LyonsPortland, IN 47371$11,883

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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