Coronavirus Food Assistance Program - Round 2 in Jefferson County, Indiana, 2021

Subsidy Recipients 101 to 120 of 218

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Jefferson County, Indiana totaled $1,247,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
2021
101Kathryn Prochoroff-colesHanover, IN 47243$1,795
102Cuyler D CainDeputy, IN 47230$1,668
103Two Longs Farm Operation LLCMadison, IN 47250$1,634
104Shirley GrayDeputy, IN 47230$1,633
105Dallas O HardyLexington, IN 47138$1,576
106William R Hartman JrHanover, IN 47243$1,543
107Clarence A BruceLexington, IN 47138$1,538
108Kamille Nicole BorcherdingDeputy, IN 47230$1,535
109William Douglas BorcherdingDeputy, IN 47230$1,535
110Brad PhillipsDeputy, IN 47230$1,499
111Carroll KleopferMadison, IN 47250$1,495
112George A JacksonMadison, IN 47250$1,458
113Donald R MarshallLexington, IN 47138$1,423
114Kegan RileyDeputy, IN 47230$1,358
115Jeffrey D FergusonMadison, IN 47250$1,308
116Larry R Ford Jr RobDupont, IN 47231$1,304
117Charles UebelDeputy, IN 47230$1,293
118Larry L GrayVevay, IN 47043$1,270
119Brandon M TilleyMadison, IN 47250$1,255
120James D Brooks JrLexington, IN 47138$1,230

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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