Market Loss Assistance Program in Morgan County, Indiana, 1995-2023

Subsidy Recipients 41 to 60 of 770

Recipients of Market Loss Assistance Program from farms in Morgan County, Indiana totaled $6,409,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
41Bruce HinshawMonrovia, IN 46157$40,980
42Dan Ennis Farms IncMartinsville, IN 46151$40,819
43Gregory Farm PartnershipMooresville, IN 46158$39,994
44Darrell VoylesMartinsville, IN 46151$39,418
45Paul HinshawMonrovia, IN 46157$38,722
46Stephen W RobardsBargersville, IN 46106$36,925
47Rick E FlukeMartinsville, IN 46151$35,806
48John T Lowry IIParagon, IN 46166$34,599
49Warmoth Grain IncMartinsville, IN 46151$34,400
50John F Zupancic IIIMorgantown, IN 46160$33,341
51Dan F SkaggsMartinsville, IN 46151$32,769
52Claude LumpkinCamby, IN 46113$32,610
53White Oak FarmsCloverdale, IN 46120$31,618
54Rhea Family Farms IncClayton, IN 46118$31,101
55John Mark GossMartinsville, IN 46151$30,534
56Voyles Farms IncMartinsville, IN 46151$29,987
57Larry D WamplerMartinsville, IN 46151$29,490
58William M DuckworthParagon, IN 46166$28,451
59Jon FletcherMartinsville, IN 46151$28,423
60Billy AbrahamMartinsville, IN 46151$28,045

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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