Total Emergency Relief Program in Newton County, Indiana, 1995-2023

Subsidy Recipients 21 to 40 of 64

Recipients of Total Emergency Relief Program from farms in Newton County, Indiana totaled $1,487,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Total Emergency Relief Program
1995-2023
21Mark J CastaldoFair Oaks, IN 47943$6,889
22Nicholas GarlingCedar Lake, IN 46303$5,919
23David Van DrunenDyer, IN 46311$5,888
24Paul SchaferRensselaer, IN 47978$5,733
25Reichert Farms IncLowell, IN 46356$5,609
26Gary L CooperBrook, IN 47922$5,562
27Churchill Farms PartnersLake Village, IN 46349$4,644
28Jeffery Scott MillerLake Village, IN 46349$4,232
29David D MillerLake Village, IN 46349$4,232
30Pauline F ScharfOswego, IL 60543$3,594
31Southlake Farms IncLowell, IN 46356$3,519
32Jerry D VeldLake Village, IN 46349$3,346
33Steven R KramerCedar Lake, IN 46303$3,085
34Linn Family Realty TrustRoslindale, MA 02131$2,982
35John N LinnWashington, DC 20008$2,982
36Robertson Family Farm LLCTulsa, OK 74127$2,800
37Rick A RisleyKentland, IN 47951$2,798
38Evan KindigGoodland, IN 47948$2,669
39Daniel HanewichRensselaer, IN 47978$2,519
40Render Farm LLCBrook, IN 47922$2,518

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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