Market Loss Assistance Program in Pike County, Indiana, 1995-2023

Subsidy Recipients 101 to 120 of 770

Recipients of Market Loss Assistance Program from farms in Pike County, Indiana totaled $4,554,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
101Bobby CoxPetersburg, IN 47567$12,775
102Kolb FarmsPatoka, IN 47666$12,617
103Urban FuhrmanJasper, IN 47546$12,607
104Robinson V IncVincennes, IN 47591$12,382
105James L WeismanOtwell, IN 47564$12,310
106Forrest Gene BrentonPetersburg, IN 47567$12,219
107Hilbert BuchtaOtwell, IN 47564$11,918
108Edwin R LeeVelpen, IN 47590$11,896
109John L BlaizePetersburg, IN 47567$11,819
110David L CollinsHazleton, IN 47640$11,475
111Englert Ridge Farms IncHuntingburg, IN 47542$11,432
112Seng BrosDubois, IN 47527$11,246
113Larry A LuffStendal, IN 47585$11,206
114Greg JohnsonDale, IN 47523$11,074
115Sherril WeathersWinslow, IN 47598$10,802
116Elwood WillisWinslow, IN 47598$10,621
117Thomas L WeitkampHolland, IN 47541$10,544
118Don Pflug Farms IncOakland City, IN 47660$10,523
119Dupont Family Limited PartnershipWinslow, IN 47598$10,430
120Gerald L SorgiusOtwell, IN 47564$10,313

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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