Production Flexibility Program in Steuben County, Indiana, 1995-2021

Subsidy Recipients 21 to 40 of 770

Recipients of Production Flexibility Program from farms in Steuben County, Indiana totaled $9,182,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Production Flexibility Program
1995-2021
21L S Farms LlpHowe, IN 46746$80,168
22Ashley Valley FarmsAshley, IN 46705$76,532
23Ronald L WaiteAngola, IN 46703$76,526
24Schuyler L DiltsPleasant Lake, IN 46779$72,146
25Mark D LarimerSturgis, MI 49091$71,849
26Lake Valley FarmsPleasant Lake, IN 46779$71,643
27Norman ThorpPioneer, OH 43554$68,285
28John P IngleduePleasant Lake, IN 46779$67,439
29Kevin StockwellHudson, IN 46747$63,043
30Lynn S StockwellPleasant Lake, IN 46779$63,043
31Allen J SpadeHowe, IN 46746$62,733
32Shaffer Farms PartnershipWolcottville, IN 46795$60,594
33Rex A BuellAngola, IN 46703$60,581
34Roger WordAngola, IN 46703$59,326
35Fredrick W DodgeHudson, IN 46747$56,663
36James D SchmidtHudson, IN 46747$54,829
37The Estate Of/living Trust Of MaxAngola, IN 46703$54,631
38Stephen P BachelorAngola, IN 46703$54,629
39Charles A KlinkAshley, IN 46705$53,884
40Terry DaileyAngola, IN 46703$52,377

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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