Coronavirus Food Assistance Program - Round 1 in Wabash County, Indiana, 1995-2023

Subsidy Recipients 61 to 80 of 250

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Wabash County, Indiana totaled $4,609,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
61Scott WilcoxUrbana, IN 46990$14,756
62Rodney WilcoxN Manchester, IN 46962$14,756
63James W DeckRoann, IN 46974$14,618
64Ron L OgdenRoann, IN 46974$14,559
65Nelson DysonWabash, IN 46992$14,439
66Stanley DysonWabash, IN 46992$14,439
67James P PittsSilver Lake, IN 46982$14,210
68Fred J HooverWabash, IN 46992$13,947
69Daniel RenzNorth Manchester, IN 46962$13,865
70John RenzN Manchester, IN 46962$13,865
71Carr Farms IncWabash, IN 46992$13,702
72Phillip E LaymanWabash, IN 46992$13,645
73R Thrush Farms IncWabash, IN 46992$13,493
74Thrush & Keffaber Farms IncWabash, IN 46992$13,408
75K & J Dale Farms IncWabash, IN 46992$13,298
76Gary G Treska IILagro, IN 46941$13,222
77Kris Eugene BiehlUrbana, IN 46990$12,741
78Lyons Family Limited PartnershipNorth Manchester, IN 46962$12,674
79Advanced Ag Resources IncWabash, IN 46992$12,092
80Brian BechtoldWabash, IN 46992$11,361

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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