Coronavirus Food Assistance Program - Round 1 in Chautauqua County, Kansas, 2021

Subsidy Recipients 41 to 60 of 115

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Chautauqua County, Kansas totaled $750,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
41James W BellMoline, KS 67353$2,399
42Jontras Poverty Knob LLCHoward, KS 67349$2,318
43David MonroeElk City, KS 67344$2,311
44Charles W Day IIISedan, KS 67361$2,268
45Charles L SmithPeru, KS 67360$2,164
46Danny Lee ThorneHavana, KS 67347$2,157
47Nelson E VernonNiotaze, KS 67355$2,146
48Clark E SandersSedan, KS 67361$2,097
49Calvin - Calvin G And Brenda L Carter G CarterSedan, KS 67361$2,085
50Stanley BrackenCedar Vale, KS 67024$1,966
51William Dwayne LampsonCedar Vale, KS 67024$1,921
52Vance Lane FarnerNiotaze, KS 67355$1,843
53Tom WadeElk City, KS 67344$1,838
54Mike PinardSedan, KS 67361$1,831
55John EverettGrenola, KS 67346$1,787
56Allen D MooreSedan, KS 67361$1,778
57John E McclureHavana, KS 67347$1,769
58John L Tunison JrMoline, KS 67353$1,691
59Paul GelvenSperry, OK 74073$1,674
60Goff E Searl JrCedar Vale, KS 67024$1,616

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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