Total Conservation Programs in Jewell County, Kansas, 1995-2021

Subsidy Recipients 21 to 40 of 1,017

Recipients of Total Conservation Programs from farms in Jewell County, Kansas totaled $23,955,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Total Conservation Programs
1995-2021
21William L PeroutekSalina, KS 67401$191,156
22Roger RightmeierMankato, KS 66956$176,895
23Kenneth L MarihughEsbon, KS 66941$174,615
24Galen Moltz & Linda Moltz TrustSalida, CO 81201$172,993
25Doris MatousekMankato, KS 66956$165,914
26James W PeroutekEsbon, KS 66941$158,217
27Harold Q BeamEsbon, KS 66941$155,345
28Norman C GreeneJewell, KS 66949$153,885
29Ardean JefferyBurr Oak, KS 66936$151,861
30Everett L PennerS Coffeyville, OK 74072$146,155
31Wanda BeldenBurr Oak, KS 66936$143,560
32Beryl J RobersonBurr Oak, KS 66936$143,509
33Richard B BakerPineville, NC 28134$139,372
34Carroll ThronsonMankato, KS 66956$139,128
35Charles E SoashMankato, KS 66956$138,322
36Jerry L VoborilEsbon, KS 66941$137,362
37Curtis JefferyBurr Oak, KS 66936$135,283
38Mark Ray UnderwoodPhillipsburg, KS 67661$134,805
39Faye C BollerMankato, KS 66956$130,581
40Gary L RitzBeloit, KS 67420$128,953

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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