Production Flexibility Program in Miami County, Kansas, 1995-2023

Subsidy Recipients 101 to 120 of 1,190

Recipients of Production Flexibility Program from farms in Miami County, Kansas totaled $5,835,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Production Flexibility Program
1995-2023
101Bob DziaduraSpring Hill, KS 66083$13,888
102Richard BlockPaola, KS 66071$13,703
103Howard R GilloglyLouisburg, KS 66053$13,517
104Brian CornettFontana, KS 66026$13,456
105Aiken FarmsLouisburg, KS 66053$13,138
106Ronald E SimsEdgerton, KS 66021$12,883
107Thelma J BurkhartPaola, KS 66071$12,547
108Wayne F SeuferlingLouisburg, KS 66053$12,439
109Lloyd BarkisPaola, KS 66071$12,221
110Randal HendricksonPaola, KS 66071$12,137
111Robert A LanzrathParker, KS 66072$12,071
112Walter E BurkhartPaola, KS 66071$11,949
113Mike FurnishPaola, KS 66071$11,739
114Carol E BartlettOsawatomie, KS 66064$11,581
115Edward J ReedLouisburg, KS 66053$11,542
116W R BigleyPaola, KS 66071$11,503
117John L PalmerWellsville, KS 66092$11,451
118Aisla M HigginsNorth Kansas City, MO 64116$11,107
119Virginia Louise KnopLouisburg, KS 66053$10,308
120James WestendorffOsawatomie, KS 66064$10,239

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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