Coronavirus Food Assistance Program - Round 1 in Kentucky, 2021

Subsidy Recipients 61 to 80 of 21,951

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Kentucky totaled $29,411,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
61Patton Farms LLCBeaver Dam, KY 42320$25,553
62H & L Farm IncLebanon, KY 40033$25,305
63David Demarcus IILexington, KY 40516$25,156
64Barry L ChittendenHampton, KY 42047$23,830
65William Sonny CurtsingerHarrodsburg, KY 40330$23,728
66Bobby J McintyreVersailles, KY 40383$23,697
67Robert SanduskyLebanon, KY 40033$23,623
68Buffalo Crossing, LLCShelbyville, KY 40065$23,493
69Harold Rome Ray JrRichmond, KY 40475$23,257
70Lewis Ben Furnish JrCynthiana, KY 41031$23,247
71Reuben BuckFountain Run, KY 42133$23,201
72Jason HollandGamaliel, KY 42140$23,150
73W L SawyerAlbany, KY 42602$22,950
74Jerry L AndersonGlasgow, KY 42141$22,650
75Judith ArnettMt Sterling, KY 40353$22,591
76Carel LoyJamestown, KY 42629$22,568
77Kent StampsFranklin, KY 42134$22,423
78Lowell Dale CalenderLedbetter, KY 42058$22,300
79Robert L ConleyGeorgetown, KY 40324$22,204
80Ronnie McfallJamestown, KY 42629$22,134

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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