Livestock Disaster and Emergency Programs in Carroll County, Kentucky, 1995-2023

Subsidy Recipients 121 to 140 of 214

Recipients of Livestock Disaster and Emergency Programs from farms in Carroll County, Kentucky totaled $255,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Livestock Disaster and Emergency Programs
1995-2023
121Mary Russell ArnoldGhent, KY 41045$547
122Chris TuttleSanders, KY 41083$543
123Steven M HearnGhent, KY 41045$530
124Michael W HumphreyCarrollton, KY 41008$528
125Cassandra McburneySanders, KY 41083$500
126Clifford S LillyCarrollton, KY 41008$500
127Bennie WilsonWorthville, KY 41098$495
128Elmer YocumCarrollton, KY 41008$493
129Stephen R FreibertPort Royal, KY 40058$485
130David SpennebergWorthville, KY 41098$480
131David E WillhoiteCarrollton, KY 41008$478
132Matthias H ToebbenCrescent Springs, KY 41017$474
133Steve BeachGhent, KY 41045$472
134Franklin D BeachGhent, KY 41045$472
135Wendell L KeithMilton, KY 40045$455
136Denny BrownCampbellsburg, KY 40011$450
137Darren DunnCarrollton, KY 41008$441
138Denedia KelleyPort Saint Lucie, FL 34983$441
139John M KemperWorthville, KY 41098$428
140Evelyn L DermonGhent, KY 41045$410

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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