Coronavirus Food Assistance Program - Round 1 in Christian County, Kentucky, 2021

Subsidy Recipients 41 to 60 of 180

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Christian County, Kentucky totaled $235,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
41Richard L MaywaldHopkinsville, KY 42240$1,566
42Carolyn B SorrellHopkinsville, KY 42241$1,565
43Larry E BlantonHopkinsville, KY 42240$1,540
44Linda P HightCrofton, KY 42217$1,485
45Dallas E BrawnerHopkinsville, KY 42240$1,443
46Georgia A HollandHopkinsville, KY 42240$1,442
47Jayme BlakeleyHopkinsville, KY 42240$1,405
48Marcus A GreshamCerulean, KY 42215$1,387
49Troy L GoodeHopkinsville, KY 42240$1,361
50Todd GlassHopkinsville, KY 42240$1,312
51Ralph M Meador JrHerndon, KY 42236$1,299
52David E GilkeyHopkinsville, KY 42240$1,291
53Julie G GillilandHopkinsville, KY 42240$1,277
54Wagoner Farms IncCrofton, KY 42217$1,255
55Kenneth D GillilandHopkinsville, KY 42240$1,254
56N R Bardwell IIIHopkinsville, KY 42240$1,199
57Charles V DixonHopkinsville, KY 42240$1,187
58Leslie B CombsCrofton, KY 42217$1,178
59Jack LeekCrofton, KY 42217$1,176
60William D GinnCerulean, KY 42215$1,160

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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