Emergency Conservation Program in Clark County, Kentucky, 1995-2023

Subsidy Recipients 1 to 20 of 276

Recipients of Emergency Conservation Program from farms in Clark County, Kentucky totaled $710,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Emergency Conservation Program
1995-2023
1Basin Springs FarmsWinchester, KY 40391$22,718
2Tom E NortonWinchester, KY 40391$16,316
3David R EstillLexington, KY 40509$16,155
4Mary G FieldWinchester, KY 40391$14,525
5Clay E WillsWinchester, KY 40391$13,933
6Arnold JuettWinchester, KY 40391$11,394
7Gerald RogersWinchester, KY 40391$11,190
8Gardner WagersWinchester, KY 40391$10,504
9James T TaulbeeWinchester, KY 40391$10,284
10Morgan MortonWinchester, KY 40391$9,449
11William R SpharWinchester, KY 40391$9,215
12Ralph TownsendIrvine, KY 40336$9,184
13Fox Trot CorporationLexington, KY 40509$9,164
14Herbert StanleyWinchester, KY 40391$8,565
15Ronald FrasureWinchester, KY 40391$8,024
16Garry TaylorWinchester, KY 40391$7,871
17Quisenberry BrothersWinchester, KY 40391$7,703
18William A ChristianWinchester, KY 40391$7,528
19Gene Mac BarberWinchester, KY 40391$7,369
20Carlisle Besuden IIIWinchester, KY 40391$7,322

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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