Total Conservation Programs in Crittenden County, Kentucky, 1995-2023

Subsidy Recipients 141 to 160 of 800

Recipients of Total Conservation Programs from farms in Crittenden County, Kentucky totaled $29,627,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Total Conservation Programs
1995-2023
141Pansy T ParisFredonia, KY 42411$67,617
142Elizabeth StevensFredonia, KY 42411$67,546
143David DoyleMarion, KY 42064$67,313
144F Darrell RutherfordProvidence, KY 42450$67,165
145Paul IngramMarion, KY 42064$66,421
146Jess MercerSalem, KY 42078$66,417
147Francis TurleyMarion, KY 42064$66,228
148Jason WallaceMarion, KY 42064$65,206
149Roger MobleyRidgway, IL 62979$64,088
150Mark RabyMarion, KY 42064$64,064
151Jeffery CriderMadisonville, KY 42431$63,678
152Ronald D RileyMarion, KY 42064$62,754
153Four Way Land Investments LLCNew Smyrna Beach, FL 32169$62,591
154Mary E OrdwayMarion, KY 42064$61,998
155John W EckmanWaverly, KY 42462$61,722
156Shirley Ray DewPaducah, KY 42003$61,714
157Vogel Development LLCEvansville, IN 47716$60,919
158Orville TruittMarion, KY 42064$60,140
159Willie Sue PhillipsProvidence, KY 42450$58,397
160Billie S HaleSalem, KY 42078$58,150

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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