Total Commodity Programs in Franklin County, Kentucky, 1995-2021

Subsidy Recipients 61 to 80 of 1,450

Recipients of Total Commodity Programs from farms in Franklin County, Kentucky totaled $10,198,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Total Commodity Programs
1995-2021
61David Doyle DeversFrankfort, KY 40601$36,015
62Jerry David SamplesFrankfort, KY 40601$35,804
63T Richard MucciMidway, KY 40347$35,356
64Richard JonesFrankfort, KY 40601$34,817
65Billy BarnesFrankfort, KY 40602$34,807
66Mary Ann HockensmithFrankfort, KY 40601$34,303
67Roger EldridgeFrankfort, KY 40601$33,431
68Ronald Monroe SrFrankfort, KY 40601$33,312
69Donnie BaileyFrankfort, KY 40601$33,269
70Kenneth HoltLawrenceburg, KY 40342$33,043
71James Thomas HughesFrankfort, KY 40601$32,605
72Marvin E DuvallFrankfort, KY 40601$32,263
73Alvin BogieFrankfort, KY 40601$31,219
74Gene Doug Wentworth SrBagdad, KY 40003$31,048
75John LancasterFrankfort, KY 40601$29,606
76Fred BradleyFrankfort, KY 40601$29,425
77Ralph SandlinFrankfort, KY 40601$29,109
78Freeman Daniel OwensFrankfort, KY 40601$29,067
79Mary C OrtweinFrankfort, KY 40601$28,583
80Dean RamboFrankfort, KY 40601$28,263

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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