Total Conservation Programs in Green County, Kentucky, 2021

Subsidy Recipients 41 to 60 of 153

Recipients of Total Conservation Programs from farms in Green County, Kentucky totaled $1,357,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Total Conservation Programs
2021
41John David MilbyGreensburg, KY 42743$11,575
42Adam Jones DavisGreensburg, KY 42743$11,443
43Ben HandyLouisville, KY 40208$10,631
44Janice YoungGreensburg, KY 42743$10,281
45Dannie NelsonGreensburg, KY 42743$10,072
46Margie HarmonGreensburg, KY 42743$9,876
47Byron LarimoreGreensburg, KY 42743$9,794
48David Perkins Trust Agreement IrrevHodgenville, KY 42748$9,768
49Lewis E DobsonMount Sherman, KY 42764$9,646
50Joe CreasonGreensburg, KY 42743$9,394
51Ellis CreasonGreensburg, KY 42743$9,394
52Robert B RominesCampbellsville, KY 42718$9,386
53Robert L ConleyGreensburg, KY 42743$9,349
54Becky KeetonCampbellsville, KY 42718$9,269
55Kenny G ChaseGreensburg, KY 42743$9,254
56James William Scott EstateSummersville, KY 42782$8,834
57Doug BargoLondon, KY 40741$8,746
58Brent R MuncyRichmond, KY 40475$8,717
59Harold L PuckettGreensburg, KY 42743$8,666
60Randall SullivanGreensburg, KY 42743$8,620

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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