Production Flexibility Program in Hart County, Kentucky, 1995-2023

Subsidy Recipients 21 to 40 of 1,468

Recipients of Production Flexibility Program from farms in Hart County, Kentucky totaled $2,563,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Production Flexibility Program
1995-2023
21John F GieseckeHorse Cave, KY 42749$13,868
22A S GreenHardyville, KY 42746$13,623
23Apple Hill IncMunfordville, KY 42765$13,519
24James T EnglandHardyville, KY 42746$13,252
25Carlos BarbourCanmer, KY 42722$12,595
26J D Craddock IIIMunfordville, KY 42765$12,492
27B And L FarmHorse Cave, KY 42749$12,299
28William P BunnellLongview, TX 75605$11,770
29Steve L MeredithHorse Cave, KY 42749$11,335
30Glendon PierceHorse Cave, KY 42749$11,229
31David C OwenMagnolia, KY 42757$11,167
32Jimmie LivelyHorse Cave, KY 42749$11,139
33Douglas CoatsHorse Cave, KY 42749$11,038
34E B McfeliaMunfordville, KY 42765$10,676
35Houston LivelyMunfordville, KY 42765$10,499
36Charles HoukHorse Cave, KY 42749$10,307
37Ken VierstraHorse Cave, KY 42749$10,262
38Lamonte RichardsonLouisville, KY 40208$10,188
39Michael GreerHardyville, KY 42746$9,686
40Stephen SryglerHorse Cave, KY 42749$9,600

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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