Emergency Conservation Program in Larue County, Kentucky, 1995-2023

Subsidy Recipients 81 to 100 of 195

Recipients of Emergency Conservation Program from farms in Larue County, Kentucky totaled $630,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Emergency Conservation Program
1995-2023
81James A EastridgeSonora, KY 42776$1,600
82Kenneth SkaggsMagnolia, KY 42757$1,593
83Rupert Carby JrSonora, KY 42776$1,548
84Timmy CreasonBuffalo, KY 42716$1,537
85Perkins Hillview Farms IncHodgenville, KY 42748$1,522
86Karl StankovicMagnolia, KY 42757$1,511
87David SheltonMount Sherman, KY 42764$1,472
88Pickerell FarmsHodgenville, KY 42748$1,409
89Larry WilmothMagnolia, KY 42757$1,408
90Richard NallyLoretto, KY 40037$1,401
91Charles W JenkinsHodgenville, KY 42748$1,337
92Kenneth L DeversHodgenville, KY 42748$1,296
93Virgil L PearmanRadcliff, KY 40160$1,288
94Anthony Glen HawkinsMagnolia, KY 42757$1,271
95Timothy Neil RobertsonNew Hope, KY 40052$1,270
96Michael ThompsonMagnolia, KY 42757$1,262
97A M CatlettHodgenville, KY 42748$1,246
98Donnie HarnedHodgenville, KY 42748$1,231
99James L WilliamsHodgenville, KY 42748$1,227
100Richard RoeMagnolia, KY 42757$1,202

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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