Coronavirus Food Assistance Program - Round 2 in McLean County, Kentucky, 2023

Subsidy Recipients 21 to 40 of 150

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in McLean County, Kentucky totaled $122,000 in in 2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
2023
21Patsy WrightLivermore, KY 42352$1,555
22Lavonda JonesCalhoun, KY 42327$1,508
23Joseph Ethan MurrayLivermore, KY 42352$1,233
24Justus HaydenCalhoun, KY 42327$1,093
25Otis L Griffin Jr Test TrustCalhoun, KY 42327$1,030
26Betty Harper-whitmerSacramento, KY 42372$1,013
27Susan H ToweryOwensboro, KY 42301$971
28Joann HaydenCalhoun, KY 42327$963
29Barbara RickardOwensboro, KY 42301$912
30Lucas A MurrayLivermore, KY 42352$876
31Judith R. Sandefur Revocable TrustOwensboro, KY 42303$861
32Kevin ClouseCalhoun, KY 42327$642
33Jackson TroutmanCalhoun, KY 42327$553
34Clara S AyerCalhoun, KY 42327$540
35Judith M RomansOwensboro, KY 42301$521
36Janet BlackfordOwensboro, KY 42303$511
37Jacob Michael GlennOwensboro, KY 42301$499
38Julia Ruth WalkerOwensboro, KY 42303$490
39Eva MaxwellCalhoun, KY 42327$454
40Donna ThomasMooresville, IN 46158$407

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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