Market Facilitation Program (MFP) in McLean County, Kentucky, 1995-2023

Subsidy Recipients 81 to 100 of 556

Recipients of Market Facilitation Program (MFP) from farms in McLean County, Kentucky totaled $13,260,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Facilitation Program (MFP)
1995-2023
81Richard H JonesCalhoun, KY 42327$33,840
82Jason CrispCalhoun, KY 42327$33,400
83Larry M HudsonCalhoun, KY 42327$33,178
84Matt HaydenCalhoun, KY 42327$31,904
85Matthew L WoosleyBeech Grove, KY 42322$31,644
86Josh HodgesSacramento, KY 42372$30,526
87Herman VincentSacramento, KY 42372$30,218
88Bryan Miles StrattonOwensboro, KY 42304$30,082
89Samuel A HaydenCalhoun, KY 42327$29,456
90John Morgan BairdCalhoun, KY 42327$28,339
91Thomas D BairdCalhoun, KY 42327$28,339
92Kirby G DameSlaughters, KY 42456$28,290
93Duard A MillerIsland, KY 42350$27,762
94Sidney HaydenCalhoun, KY 42327$27,428
95Thurman Farms IncLivermore, KY 42352$26,833
96Clate JonesSebree, KY 42455$26,785
97Steven Scott HowellLivermore, KY 42352$26,681
98Betty Harper-whitmerSacramento, KY 42372$25,335
99Thomas Banks JrIsland, KY 42350$24,725
100Garrett Allen SmithIsland, KY 42350$24,673

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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