Price Loss Coverage Program (PLC) in Magoffin County, Kentucky, 1995-2021

Subsidy Recipients 21 to 40 of 93

Recipients of Price Loss Coverage Program (PLC) from farms in Magoffin County, Kentucky totaled $24,208 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Price Loss Coverage Program (PLC)
1995-2021
21Patricia A FrazierSalyersville, KY 41465$389
22Luster HowardSalyersville, KY 41465$354
23Annis KeethSalyersville, KY 41465$330
24Robert Cecil ArnettSalyersville, KY 41465$312
25Brenda PraterMt Sterling, KY 40353$256
26Louis MannSalyersville, KY 41465$256
27Miltilda AdamsSalyersville, KY 41465$253
28Linda Faye HowardSalyersville, KY 41465$249
29Beneita AdamsSalyersville, KY 41465$249
30Eric PatrickSalyersville, KY 41465$248
31Clifford BolenSalyersville, KY 41465$241
32Brenda MccartySalyersville, KY 41465$236
33Callie S StephensSalyersville, KY 41465$224
34Glada Arnett BergerBatavia, OH 45103$221
35Morris PatrickWest Liberty, KY 41472$218
36Buretta ArnettSalyersville, KY 41465$213
37Devin R RiceSalyersville, KY 41465$196
38Maxine PatrickMaineville, OH 45039$189
39Barbara A GillilandSalyersville, KY 41465$185
40Pamela GreenSalyersville, KY 41465$179

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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