Total Conservation Programs in Marion County, Kentucky, 1995-2023

Subsidy Recipients 141 to 160 of 425

Recipients of Total Conservation Programs from farms in Marion County, Kentucky totaled $5,434,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Total Conservation Programs
1995-2023
141David BuckmanRaywick, KY 40060$7,253
142Michael W KeltyLoretto, KY 40037$7,235
143William E MattinglyLebanon, KY 40033$7,196
144George D GribbinsLebanon, KY 40033$7,195
145David GeorgeLebanon, KY 40033$7,024
146James C SpaldingLebanon, KY 40033$7,012
147Billy S GrubbsLouisville, KY 40229$6,999
148James D SpaldingLexington, KY 40504$6,846
149Joan S BrownBallwin, MO 63021$6,846
150Chas G NewtonLoretto, KY 40037$6,814
151Darrell ShewmakerLebanon, KY 40033$6,762
152A Mark RedingHowardstown, KY 40051$6,762
153David R HouriganGravel Switch, KY 40328$6,713
154Richard E KirklandGravel Switch, KY 40328$6,650
155Judy GaddieLebanon, KY 40033$6,259
156David A MontgomeryLebanon, KY 40033$6,242
157Jane BallardLoretto, KY 40037$6,189
158Helman ReidLoretto, KY 40037$6,152
159James R KirklandLebanon, KY 40033$6,134
160Rolling Fork River Valley Farm LlLebanon, KY 40033$6,099

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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