Total Disaster Programs in Menifee County, Kentucky, 1995-2023

Subsidy Recipients 41 to 60 of 297

Recipients of Total Disaster Programs from farms in Menifee County, Kentucky totaled $1,222,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Total Disaster Programs
1995-2023
41Greg SpencerFrenchburg, KY 40322$6,185
42John M HeltonFrenchburg, KY 40322$6,183
43Milburn DennistonWellington, KY 40387$6,174
44James E SorrellFrenchburg, KY 40322$5,848
45James B LedfordWellington, KY 40387$5,822
46Billy LedfordWellington, KY 40387$5,822
47Stephen CornettFrenchburg, KY 40322$5,135
48Carol GambleWellington, KY 40387$5,103
49James Dean TrimbleFrenchburg, KY 40322$5,099
50Ralph CollinsworthWellington, KY 40387$5,012
51Vernon TerrellFrenchburg, KY 40322$4,940
52Lonnie ClemonsWellington, KY 40387$4,677
53Donald SmallwoodFrenchburg, KY 40322$4,470
54Kenneth Dewayne MontgomeryWellington, KY 40387$4,423
55Arnold PeckSalt Lick, KY 40371$4,121
56Timothy Franklin AdamsWellington, KY 40387$3,805
57Sheila BarnettFrenchburg, KY 40322$3,626
58Dillard SmallwoodFrenchburg, KY 40322$3,514
59Stephen T GeorgeFrenchburg, KY 40322$3,467
60Bair BrothersSandy Hook, KY 41171$3,446

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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